Add Your Review

Thanks for visiting Texas Club. We'd love to have your feedback!


Don't remember the name of your dish? Find it on our menu!

You are submitting your information to Texas Club and Popmenu, which powers this site and is sponsoring this giveaway. By submitting, you agree to the Popmenu and .

Our Latest Reviews

Jessica 12 days ago

6 Oz. Blue Ribbon Filet

One of my favorite places for a steak! I had the filet and it was cooked to perfection and so juicy and tender. My husband had the ribeye and it had a great flavor and cooked perfectly. The service was great as well as the atmosphere!! If you haven't been here yet it is a must when in Ruidoso!!!

Shonda 29 days ago

8 Oz. Blue Ribbon Filet

The Filet! Always cooked to perfection! You will never leave The Texas Club unsatisfied!

Lamimms about 2 months ago

Chuckwagon Chicken Fried Steak

Amazing crispy bit done right overall an amazing experience and meal.

Sandra about 2 months ago

Wrangler's Ribeye**

This steak was superb!! Best steak we've had in years. And the service was awesome as well. We'll be back for sure next time we're in Ruidoso.

Patricia about 2 months ago

Wrangler's Ribeye**

I've been coming to the Texas Club for years and have always enjoyed everything on the menu, but especially the steaks. I had not been here in awhile and was curious whether anything had changed. It had not! Everything was still delicious. A little pricey maybe, but worth it.

Jo Lene 14 days ago

Chicken Fried Steak

Best chicken fry ever eaten. Service was fabulous

Nataliecarr115 about 1 month ago

Coconut Shrimp

The coconut shrimp is the best I have ever had. Made with fresh coconut, its scrumptious and can be added to your dinner or enjoyed as an appetizer. Don't go these without trying it!!

Kishalyn about 2 months ago

10 Oz. Top Rail Sirloin

Fantastic! Absolutely cooked to perfection! Everything was delightful, look no further when deciding on which restaurant to go to - visit here. From the moment you walk in, you encounter friendly staff, clean environment and absolutely decadent food. The environment is well suited for everyone, great wine list, desert menu and more! We will be back on every trip from now on.

Bdfred about 2 months ago

Crab Cakes

This is an excellent place to eat! The staff is very friendly and makes you feel welcome. The waiter, Michael, was extremely attentive and was one of the best waiters I believe we have ever had. The food was delicious from the appetizers down to the desserts. I highly recommend this place.

Linda 2 months ago

Sundown Salmon Filet

Had this in July. WONDERFUL! Back in town in August. Ordering it again tonight!


September 2021:
Coming soon

August 2021:
Jerome, Taste of Soul by Ms. Nancy
Burlington, NJ

July 2021:
The Great Greek, NV

June 2021:
Sylvia, Urth Caffé
Los Angeles, CA 

May 2021:
Amber, Haute Dogs and Fries
Alexandria, VA

April 2021:
Travis, El Monumento
Georgetown, TX

March 2021:
Susan, Alden Park
Plymouth, MA

February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX

January 2021:
Goodrich Seafood & Oyster House

December 2020:
Hallee, Pizza Sociale
Los Angeles, CA

November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH

October 2020:
Charn, Vitaly
Costa Mesa, CA

September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL

August 2020:
Jo-El, Mick's All American
Mount Joy, PA 

July 2020:
Bronson, Los Dos Potrillos 

June 2020:
Elish, Crump's Landing
Homosassa, FL

May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY

April 2020:
Sommer, Little Calf Creamery 
Thousand Oaks, CA

March 2020:
Theresa, Woody's Crab House
North East, MD

February 2020:
Maria, The Rustik Fork
Riverside, CA

January 2020:
Marsha, Stefano's Restaurant
Florence, SC

December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL

November 2019:
Courtney, Axe & Arrow
Seattle, WA

October 2019:
Andy, Backwoods Brewing Co.
Portland, OR

September 2019:
Amanda, Home Restaurant
Los Angeles, CA

August 2019:
Jennifer, Mark's City Grill
Columbus, GA

July 2019:
Rebecca, Frank Gourmet
Buffalo, NY

June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA

May 2019:
Karen, This Little Pig
Amherst, NY

April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA